Scotch Broth
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The Denny Wine Club

Quick Scotch Broth

To 550 ml/1 pint of water, add :-

60gm/2 oz of broth mix, 1 stock cube, 1 leek, 2 large carrots, 1 half turnip (grated).

Bring to boil and simmer for 45 mins. Add more water and seasoning to taste.

 

Rab McVicar   -  Denny Wine Club  - 21 August 2003.